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100m2 - 250m2

Restaurant design has an area of 100m2 - 250m2, the first thing to note is to maximize the simplicity to ensure two simple and convenient elements in the restaurant design. Typically, restaurants with this area will spend about 40-60% of the space for culinary space, 30% for kitchen space and the remaining area belongs to the warehouse. Therefore, when designing the interior of the restaurant, there should be harmony and originality, besides, it is necessary to minimize the small details to avoid making the space break down the layout to help the restaurant become more spacious and airy, in order to attract more customers to the restaurant. 

Along with QDC, learn and choose for themselves impressive and creative restaurant design ideas through the following completed projects: